I'm down 3.4 pounds so far..so that's good. Ya know, for a week and a day. Especially considering as I'm barely altering my eating style. Look..I enjoy food, there's no denying it. I love cooking it, smelling it, watching the faces of the people enjoying what I've prepared..I love food. I love the feelings that can be associated with a certain meal and how memories can be conjured up with a bite. A bite and a smile. I do. If that's a crime, I'm sorry. So because I love it..I work out harder.
Tonight for dinner I made Salmon with Brown Sugar and Bourbon Glaze (I only ate half of a fillet because of the calories)..from Allrecipes.com and it was mighty tasty. Now, I'm not a big fish person. At all. At *ALL* (like tonight was my first time cooking it. Seriously.)..but my husband is and so I thought I'd try a couple of new recipes featuring salmon because at least I've been able to tolerate that in the past. I can be a good sport in the name of love sometimes.
Orion likes this picture but I like this one more I think:
Tonight for dinner I made Salmon with Brown Sugar and Bourbon Glaze (I only ate half of a fillet because of the calories)..from Allrecipes.com and it was mighty tasty. Now, I'm not a big fish person. At all. At *ALL* (like tonight was my first time cooking it. Seriously.)..but my husband is and so I thought I'd try a couple of new recipes featuring salmon because at least I've been able to tolerate that in the past. I can be a good sport in the name of love sometimes.
Orion likes this picture but I like this one more I think:
It's probably just the lighting. Nom.
2 comments:
You made salmon! I remember making salmon for you when I was there after Maddox was born. Yummy. I LOVE salmon. And it's so incredibly good for you. So. . .
Good for you. :)
And congrats on the weight loss!
Oooh, I think I've made that same salmon! Somehow it looks better when you make it. Maybe it's the bright green beans.
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